Natural Spirulina Blue Color Phycocyanin Pigment Supplier
Natural Spirulina Blue Color Phycocyanin Pigment Supplier
Spirulina Blue Natural Pigment Exporter
Spirulina Blue Color, also known as Phycocyanin, is a natural blue pigment extracted and purified from Spirulina platensis, a nutrient-rich cyanobacterium widely recognized for its exceptional nutritional and functional properties. As a water-soluble protein pigment, Spirulina Blue exhibits a brilliant sky-blue hue and is used globally as a clean-label, plant-based colorant in food, beverage, nutraceutical, cosmetic, and pharmaceutical applications.
Produced by an ISO9001, FSSC22000, FDA, Organic, Kosher, and Halal certified manufacturer, our Spirulina Blue is derived from premium Spirulina grown in a 60,000-acre pollution-free cultivation base, ensuring the highest purity and safety from source to product.
Spirulina Blue primarily consists of phycocyanin and phycobiliproteins, natural chromoproteins responsible for the vivid blue color. It appears as blue powder or granules, readily soluble in water but insoluble in alcohol and oils.
Key Specifications
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Appearance: Bright blue powder or granules
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Solubility:
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Soluble: Water
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Insoluble: Alcohol and lipids
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Stability:
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Stable: Weak acid and neutral conditions (pH 4.5–8.0)
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May precipitate: Strong acidity (pH < 4.2)
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Decomposes: Under strong alkalinity
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Sensitive to: Heat, light, and metal ions
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100% natural pigment derived from Spirulina platensis
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Water-soluble, protein-based blue colorant
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Safe, non-toxic, and environmentally friendly
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Clean-label, vegan, and non-GMO
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Excellent biocompatibility for food, beverage, and skincare applications
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Certified by ISO, FDA, Organic, Halal, and Kosher systems
Description
Spirulina Blue Color (Phycocyanin) is derived from Spirulina platensis, a microscopic blue-green algae cultivated under controlled, pollution-free conditions. Spirulina is rich in proteins, essential amino acids, vitamins, and minerals, and is recognized as one of the most nutritious and sustainable natural sources on Earth.
Our Spirulina cultivation base spans 60,000 acres of non-polluted, organic-certified land, ensuring raw materials are free from contaminants, heavy metals, and pesticide residues. The entire production process—from cultivation, harvesting, and drying to extraction—is managed under stringent food safety standards (ISO9001, FSSC22000).

Extraction and Purification Technology
Phycocyanin is extracted using cold-water enzymatic extraction and membrane filtration technology to preserve its bioactivity and natural protein structure. This gentle, solvent-free process ensures high purity, excellent color intensity, and superior solubility.
The pigment is then freeze-dried into a stable blue powder that maintains its vivid color and functionality, suitable for both liquid and powder formulations.
Chemical Composition and Structure
Spirulina Blue consists mainly of phycocyanin, a pigment-protein complex that belongs to the phycobiliprotein family. It is composed of a chromophore called phycocyanobilin, covalently linked to apoproteins. This unique molecular structure gives it a strong absorption peak around 620 nm, resulting in its intense natural blue hue.
Apart from its coloring ability, phycocyanin is also a biologically active compound with antioxidant, anti-inflammatory, and immune-supporting properties, making it a popular ingredient in health supplements and functional beverages.
Appearance:Brilliant blue powder or granules
Solubility:Soluble in water; insoluble in ethanol, acetone, oils
Stability:Stable at pH 4.5–8; sensitive to strong acid, alkali, heat, and light
pH Range:4.5–8.0 optimal
Odor:Slightly characteristic aroma
Protein Content:≥60%
Color Value (E10%):≥18.0
Application Fields
1.Food and Beverage Industry
Spirulina Blue is an ideal natural colorant for:
1.1Ice cream, popsicles, frozen desserts
1.2Jelly, pudding, and confectionery products
1.3Cheese, yogurt, and dairy beverages
1.4Fruit-flavored drinks, smoothies, and energy drinks
1.5Colored pasta, instant noodles, and bakery items
Its natural, vibrant color enhances the appearance of food products without the risks associated with artificial dyes.
2.Nutraceuticals and Functional Foods
In the nutraceutical sector, Spirulina Blue is favored not only for its natural color but also for its nutritional benefits. It is widely used in:
2.1Effervescent tablets, protein powders, gummies, and capsules
2.2Functional beverages and detox blends
2.3Health supplements targeting immune and antioxidant support
3.Cosmetics and Personal Care
Spirulina Blue provides safe, natural pigmentation for skincare and beauty formulations, such as:
3.1Eye shadow, lip tint, nail polish
3.2Face masks, body scrubs, and bath bombs
3.3Shampoos and soaps with natural color accents
4.Pharmaceutical Applications
Due to its high purity and safety, Spirulina Blue can be used in pharmaceutical coatings and liquid medicines, particularly for pediatric and natural-based formulations where safety is critical.
Quality Control and Certifications
Every batch of Spirulina Blue undergoes comprehensive testing for purity, color value, microbiological safety, heavy metals, and solvent residues. Our manufacturing system is certified under:
ISO9001 Quality Management
FSSC22000 Food Safety Management
FDA Registration
Organic Product Certification
Kosher & Halal Certification
Packaging, Storage & Shelf Life
Packaging: 1kg, 5kg, 25kg (customizable aluminum foil or drum packaging)
Storage: Keep in a cool, dry, dark place; avoid heat and direct sunlight
Shelf Life: 24 months (unopened)
Global Supply and OEM/ODM Service
With extensive experience in OEM & ODM supply for food, cosmetics, and nutraceutical industries, we provide customized solutions including:
1.Water-dispersible formulations
2.Mixed color blends (e.g., Spirulina Blue + Curcumin for green tones)
3.Private-label packaging and bulk supply for global distributors
Our goal is to deliver vibrant, natural, and safe pigments that enhance product value while meeting international sustainability standards.
As consumer demand for natural, plant-based, and sustainable ingredients grows, Spirulina Blue stands out as one of the most promising and health-conscious alternatives to synthetic dyes, adding both visual appeal and functional value to modern product formulations.
Spirulina Blue Color (Phycocyanin) – Frequently Asked Questions (FAQ)
Professional English Version
1. What is Spirulina Blue Color (Phycocyanin)?
Spirulina Blue Color, also known as Phycocyanin, is a natural blue pigment extracted and purified from Spirulina platensis. It is a water-soluble protein-based colorant widely used in food, beverages, cosmetics, and nutraceuticals for its vibrant sky-blue hue and clean-label origin.
2. Is Spirulina Blue safe for food and beverage applications?
Yes. Spirulina Blue is a 100% natural pigment that is non-toxic, vegan, non-GMO, and free from synthetic additives. It is produced under ISO9001, FSSC22000, FDA, Organic, Halal, and Kosher certified systems, ensuring full safety and regulatory compliance.
3. What are the main coloring components of Spirulina Blue?
The primary components are phycocyanin and phycobiliproteins—natural chromoproteins responsible for its brilliant blue color.
4. What is the appearance of Spirulina Blue?
It appears as a bright blue powder or granules with excellent water solubility. It dissolves easily in water but is insoluble in alcohol and lipids.
5. What are the solubility properties?
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Soluble: Water
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Insoluble: Alcohol, oils, and other lipid-based systems
6. How stable is Spirulina Blue in different pH conditions?
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Stable: pH 4.5–8.0
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Unstable: Precipitates at pH <4.2
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Decomposes: Under strong alkaline conditions
It is also sensitive to heat, strong light, and metal ions.
7. What is the recommended storage condition?
Store in a cool, dry place at low temperature (<10°C). Avoid light, heat, and humidity. Keep sealed to prevent oxidation and color degradation.
8. What are the typical applications of Spirulina Blue?
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Beverages & juice drinks
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Ice cream, gummies, confectionery
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Dairy, yogurt, plant-based beverages
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Dietary supplements & functional foods
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Cosmetics (serums, masks, gels)
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Pharma & natural formulations
9. What is the suggested dosage level?
The dosage varies depending on formulation type and desired color intensity. Typical usage ranges from 0.01%–1% in beverages, foods, gummies, and cosmetics. Higher dosages may be needed for heat-processed products.
10. Is Spirulina Blue heat-stable?
Spirulina Blue is heat-sensitive. High temperatures can cause color fading. Cold-process or low-temperature applications are recommended.
11. Can Spirulina Blue be used in acidic beverages?
It is stable at pH 4.5–8.0.
For strongly acidic drinks (pH <4.2), stabilizers or pH adjustment may be required.
12. Is Spirulina Blue considered vegan and allergen-free?
Yes. It is vegan, plant-based, allergen-free, non-GMO, and free from common food allergens.
13. What certifications does your Spirulina Blue carry?
Our Spirulina Blue is manufactured under:
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ISO9001
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FSSC22000
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FDA registration
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Organic certification
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Kosher
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Halal
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GMP-level production environment
14. What is your Spirulina cultivation base size and source quality?
Our Spirulina is grown in a 60,000-acre pollution-free cultivation base, ensuring traceability, high purity, and consistent quality from raw material to finished pigment.
15. What is the shelf life of Spirulina Blue?
Typically 24 months when stored properly in a sealed, cool, dry environment away from light.
16. Do you offer customized color strength or formulation support?
Yes. We provide tailor-made solutions including custom phycocyanin content, granule sizes, and formulation guidance based on application type.
17. Can Spirulina Blue replace synthetic blue dyes (e.g., Brilliant Blue FCF)?
Yes, for most cold-process and neutral pH applications. It provides a natural and clean-label alternative to synthetic dyes with excellent consumer appeal.
18. What packaging options are available?
Standard packaging includes 1 kg, 5 kg, 20 kg food-grade bags or drums. Customized packaging is available based on customer requirements.




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