Herbal Extracts for Medicine(TCM)

  • Mogroside V40% Monk Fruit Extract Powder Natural Zero-Calorie Sweetener for Food Beverage and Supplement Applications

    Mogroside V40% Monk Fruit Extract Supplier

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    Mogroside V40% Monk Fruit Extract Powder

    Mogroside V40% Monk Fruit Extract Supplier

    Mogroside V40% is a premium-grade monk fruit extract standardized to contain not less than 40% Mogroside V, the principal naturally occurring sweet glycoside found in monk fruit (Siraitia grosvenorii). Native to Southern China and cultivated for centuries, monk fruit has become one of the world’s most recognized natural zero-calorie sweetener sources.

    With sweetness approximately 160 times greater than sucrose, Mogroside V40% offers an excellent balance between sweetness intensity, cost efficiency, and formulation flexibility. It is widely used in beverages, dairy products, plant-based drinks, protein nutrition, dietary supplements, bakery products, confectionery, and sugar-reduction applications.

    Unlike artificial sweeteners, monk fruit extract delivers sweetness from a natural fruit source without participating in glucose metabolism and without contributing significant calories. This makes it highly attractive for sugar-reduction initiatives, clean-label formulations, keto-friendly products, diabetic-friendly applications, and modern health-focused food innovations.

    Mogroside V40% is manufactured from carefully selected mature monk fruits using advanced extraction, purification, concentration, and drying technologies to ensure consistent quality, excellent solubility, and stable sweetness performance. The product can be supplied in conventional, organic, kosher, and halal-compliant specifications according to customer requirements.

    As global food and beverage manufacturers continue to reduce sugar while maintaining taste, Mogroside V40% has become one of the fastest-growing natural sweetener ingredients in international markets.

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    • Mogroside V 50% Monk Fruit Extract Powder High-Purity Natural Sweetener for Food Beverage and Dietary Supplement Applications

      Mogroside V50% Monk Fruit Extract Powder

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      Mogroside V50% Natural Sweetener Supplier

      Mogroside V50% Monk Fruit Extract Powder

      Mogroside V 50% is a high-purity monk fruit extract standardized to contain not less than 50% Mogroside V, the primary sweet component naturally found in monk fruit (Siraitia grosvenorii). As one of the most widely used natural high-intensity sweeteners, Mogroside V delivers a clean sweet taste with approximately 200 times the sweetness of sucrose, while contributing virtually no calories and no added sugar.

      Derived exclusively from mature monk fruit grown in China, the global center of monk fruit cultivation, Mogroside V 50% offers an excellent balance between sweetness intensity, formulation flexibility, cost efficiency, and flavor performance. Compared with lower concentration monk fruit extracts, the 50% grade provides improved sweetness potency, reduced dosage requirements, cleaner flavor profiles, and greater formulation versatility across food, beverage, dietary supplement, and nutraceutical applications.

      This ingredient is particularly suitable for manufacturers seeking natural sugar reduction solutions, clean-label sweetening systems, diabetic-friendly formulations, keto products, sports nutrition products, plant-based beverages, protein powders, and functional foods.

      The powder exhibits excellent water solubility, low hygroscopicity, good stability, and compatibility with various sweetener systems including erythritol, allulose, stevia, thaumatin, and sugar alcohol blends.

      Available in conventional, Kosher, Halal, and organic-compliant options, Mogroside V 50% has become a preferred ingredient for global food and beverage brands seeking healthier alternatives to sugar and artificial sweeteners.

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      • Mogroside V60% Monk Fruit Extract Powder High-Purity Natural Sweetener for Food Beverage Supplement and Functional Food Applications

        Mogroside V60% Monk Fruit Extract Powder

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        Mogroside V60% Natural Sweetener Supplier

        Mogroside V60% Monk Fruit Extract Powder

        Mogroside V60% Monk Fruit Extract Powder is a high-purity natural sweetener derived exclusively from the fruit of Siraitia grosvenorii (Monk Fruit, Luo Han Guo). Standardized to contain not less than 60% Mogroside V, this ingredient delivers approximately 250 times the sweetness of sucrose while providing zero calories, zero sugar, and no impact on blood glucose levels.

        Monk Fruit has been cultivated in China for centuries and is recognized globally as one of the most promising natural sweetening ingredients for sugar reduction and clean-label product development. Today, more than 80% of the world’s monk fruit raw materials originate from China, making it the primary global production region.

        Mogroside V60% offers an excellent balance between sweetness intensity, flavor performance, and cost-effectiveness. Compared with lower concentration grades, it provides cleaner sweetness and lower dosage requirements, while maintaining superior formulation flexibility across beverages, dairy products, protein supplements, functional foods, confectionery, and nutritional products.

        Available for OEM, private label, customized particle size, customized sweetness systems, and beverage formulation support.

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        • Mogroside V75% Monk Fruit Extract Powder Natural High-Purity Zero-Calorie Sweetener for Food and Beverage Applications

          Mogroside V75% Monk Fruit Extract Powder

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          Mogroside V 75% Monk Fruit Sweetener Supplier

          Mogroside V75% Monk Fruit Extract Powder

          Mogroside V75% Monk Fruit Extract Powder is a premium natural high-intensity sweetener derived from the fruit of Siraitia grosvenorii (Monk Fruit, Luo Han Guo). Standardized to contain not less than 75% Mogroside V, this product represents one of the highest-purity monk fruit sweeteners available for food, beverage, dietary supplement, nutraceutical, pharmaceutical, and clean-label product development.

          Monk fruit has been consumed in China for more than 800 years and is recognized globally as one of the most promising natural sugar alternatives. Mogroside V is the primary sweet compound naturally occurring in monk fruit and delivers approximately 280–350 times the sweetness of sucrose while contributing virtually zero calories.

          Compared with conventional sugar, high-fructose corn syrup, and artificial sweeteners, Mogroside V75% offers exceptional sweetness intensity, excellent taste performance, low glycemic impact, and clean-label consumer appeal. It is increasingly used in sugar reduction, diabetic-friendly formulations, keto products, sports nutrition, healthy beverages, protein powders, meal replacements, and functional foods.

          Our Mogroside V75% is produced from carefully selected mature monk fruit through advanced extraction, purification, concentration, and drying technologies. No artificial sweeteners are added. The product provides superior sweetness performance, excellent solubility, and broad formulation compatibility.

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          • Monk Fruit Extract for Dairy Natural Zero-Calorie Sweetener for Yogurt Milk Protein Drinks and Dairy Beverages

            Monk Fruit Extract for Dairy Applications

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            Monk Fruit Sweetener for Dairy Products

            Monk Fruit Extract for Dairy Applications

            Monk Fruit Extract for Dairy Applications is a natural, zero-calorie sweetening solution specifically developed for dairy and dairy-alternative manufacturers seeking sugar reduction, clean-label positioning, and consumer-friendly formulations.

            Derived from the fruit of Siraitia grosvenorii (Monk Fruit), this natural sweetener contains Mogroside V, the key sweet compound responsible for its intense sweetness and excellent taste profile. Depending on the specification, Monk Fruit Extract can provide sweetness ranging from approximately 80 to 300 times that of sucrose while contributing virtually no calories and no impact on blood glucose metabolism.

            As global consumers increasingly seek reduced-sugar yogurts, flavored milk, fermented dairy products, protein dairy beverages, dairy desserts, and lactose-free products, Monk Fruit Extract has become one of the fastest-growing natural sweetener ingredients in the food industry.

            Unlike artificial sweeteners, Monk Fruit Extract is plant-derived and recognized for its clean-label appeal. Compared with traditional sugar reduction strategies, it helps maintain sweetness while supporting lower-sugar formulations. It can be used alone or combined with erythritol, allulose, stevia, soluble fibers, and natural flavors to optimize taste and functionality.

            Available in multiple Mogroside V concentrations including 20%, 25%, 30%, 40%, 50%, 60%, and 75%, our Monk Fruit Extract solutions support global dairy manufacturers, nutritional product developers, OEM brands, beverage companies, and ingredient distributors seeking high-quality natural sweetening solutions.

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            • Monk Fruit Extract for Protein Powder Natural Zero Calorie Sweetener for Sports Nutrition and Protein Supplements

              Monk Fruit Extract for Protein Powder Natural Sugar Reduction Solution

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              Monk Fruit Extract for Protein Powder

              Monk Fruit Extract for Protein Powder Natural Sugar Reduction Solution

              Monk Fruit Extract for Protein Powder is a natural, zero-calorie sweetening ingredient specifically developed for sports nutrition, protein supplements, meal replacement powders, collagen peptides, amino acid blends, and functional nutrition products.

              Derived from monk fruit (Siraitia grosvenorii), this ingredient contains naturally occurring mogrosides, with Mogroside V recognized as the primary sweet-tasting compound. Depending on the purity level selected, monk fruit extract can deliver sweetness ranging from approximately 80 to 300 times that of sucrose while contributing virtually no calories.

              As consumer demand shifts toward sugar reduction, clean-label ingredients, keto-friendly formulations, diabetic-friendly products, and plant-based nutrition, monk fruit extract has become one of the fastest-growing natural sweeteners in the global nutrition industry.

              Unlike artificial sweeteners, monk fruit extract provides naturally sourced sweetness. Unlike sugar alcohols, it does not typically create cooling effects. Unlike sugar, it contributes negligible calories and does not participate directly in carbohydrate metabolism.

              Our monk fruit extract is available in multiple Mogroside V specifications including:

              • Mogroside V 20%
              • Mogroside V 25%
              • Mogroside V 30%
              • Mogroside V 40%
              • Mogroside V 50%
              • Mogroside V 60%
              • Mogroside V 75%

              These grades enable formulators to optimize sweetness intensity, flavor profile, cost efficiency, and product positioning for different protein nutrition applications.

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              • Premium Monk Fruit Extract powder with high Mogroside V content for natural sweetener and sugar reduction applications

                Monk Fruit Extract Powder Mogroside V20%-75% Natural Sweetener

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                Monk Fruit Extract Supplier Mogroside V 20%-75%

                Monk Fruit Extract Powder Mogroside V20%-75% Natural Sweetener

                Monk Fruit Extract, also known as Luo Han Guo Extract, is a natural high-intensity sweetener derived from the fruit of Siraitia grosvenorii, a plant native to Southern China. The extract contains naturally occurring mogrosides, with Mogroside V recognized as the primary sweet component responsible for its exceptional sweetness profile.

                Monk Fruit Extract offers sweetness ranging from approximately 80 to 300 times sweeter than sucrose while contributing virtually no calories. Unlike traditional sugars, mogrosides are not metabolized in the same manner as carbohydrates and therefore do not significantly contribute to caloric intake.

                With increasing global demand for sugar reduction, clean-label formulations, and naturally sourced ingredients, Monk Fruit Extract has become one of the fastest-growing sweetening solutions for food, beverage, nutraceutical, and dietary supplement manufacturers worldwide.

                Available Specifications

                • Mogroside V 20%
                • Mogroside V 25%
                • Mogroside V 30%
                • Mogroside V 40%
                • Mogroside V 50%
                • Mogroside V 60%
                • Mogroside V 75%

                The product is available in powder form and customized formulations suitable for:

                • Beverages
                • Dairy Products
                • Protein Nutrition
                • Sports Nutrition
                • Sugar-Free Confectionery
                • Functional Foods
                • Dietary Supplements
                • Healthy Aging Formulations

                Key advantages include natural origin, high sweetness intensity, excellent water solubility, zero-calorie sweetness, clean-label compatibility, and suitability for a wide range of sugar-reduction applications.

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                • Morinda Root Extract – Ayurvedic Adaptogen & Immune Modulator for Functional Beverages and Herbal Teas | cGMP Certified

                  Morinda Root Extract Adaptogen for Energy Drinks Immunity

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                  Morinda Root Extract Adaptogen for Energy Drinks Immunity

                  Morinda Root Energy Drinks Immune Booster

                  Harness the ancient wisdom of Ayurveda with our premium Morinda Root Extract, a clinically-backed adaptogen renowned for immune modulation, energy enhancement, and stress resilience. Sourced from ethically wildcrafted Morinda officinalis roots and produced in cGMP-certified facilities, this extract is ideal for formulating high-performance energy drinks, functional teas, and nutraceuticals targeting modern wellness demands. With ≥5% bioactive polysaccharides and iridoids, our Morinda Root Extract combines traditional Ayurvedic benefits with modern scientific validation, offering dual-action support for immunity and vitality. Leverage flexible wholesale pricing, customizable OEM solutions, and third-party lab testing to meet global regulatory standards (FDA, EU, FSSC 22000). Trusted by B2B buyers for clean-label, allergen-free formulations that resonate with health-conscious consumers.

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                  • DNJ-Rich Mulberry Root Extract Powder for Metabolic Health & Blood Sugar Control – HACCP Certified Herbal Supplement Ingredient

                    Mulberry Root Bark Extract Diuretic & Respiratory Support

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                    Mulberry Root Bark Extract Diuretic & Respiratory Support

                    Mulberry Root Bark Diuretic Respiratory

                    Mulberry Root Extract, derived from the root of the Morus alba tree, is a metabolic support and blood sugar manager extract rich in 1-deoxynojirimycin (DNJ), a compound known for its ability to regulate blood sugar levels. This extract works by inhibiting alpha-glucosidase, an enzyme that breaks down carbohydrates, helping to slow the absorption of sugars and support healthy blood glucose levels.

                    Traditionally used to support glucose metabolism and insulin sensitivity, Mulberry Root Extract is ideal for formulating blood sugar management supplements, functional teas, and metabolic health products. Manufactured in a HACCP-certified facility, this extract ensures the highest standards of purity, safety, and effectiveness. Available in bulk quantities, it is perfect for businesses looking to create metabolic support and blood sugar management formulas.

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                    • Mulberry Twig Extract – Natural Glucose Regulator for Blood Sugar & Metabolic Wellness | Bulk Functional Ingredient

                      Mulberry Twig Extract Glucose Regulator Diabetes Support Formula

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                      Mulberry Twig Extract Glucose Regulator Diabetes Support Formula

                      Mulberry Twig Glucose Diabetes

                      Mulberry Twig Extract is a time-honored herbal solution for managing blood sugar levels and supporting metabolic health. Extracted from the twigs of Morus alba, it is naturally rich in DNJ, which inhibits carbohydrate digestion and absorption, helping to lower post-meal blood glucose spikes.

                      This extract is widely used in diabetes-friendly teas, capsules, and functional snack products. It promotes cardiovascular health, supports weight management, and reduces oxidative stress, making it a multifunctional choice for health-conscious formulations.

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                      • Monk Fruit Extract for Beverages Natural Zero-Calorie Sweetener Rich in Mogroside V for Sugar-Free Drink Formulations

                        Natural Sugar Reduction Solution for Beverage Manufacturers

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                        Monk Fruit Extract for Beverage Applications

                        Natural Sugar Reduction Solution for Beverage Manufacturers

                        Monk Fruit Extract for Beverages is a natural, zero-calorie sweetening ingredient derived from the fruit of Siraitia grosvenorii (Monk Fruit), a traditional botanical cultivated primarily in China for centuries. Rich in naturally occurring Mogroside V, Monk Fruit Extract delivers a clean sweet taste while contributing no sugar and virtually no calories.

                        As global consumers increasingly seek healthier beverage options, sugar reduction has become one of the most important trends in the food and beverage industry. Monk Fruit Extract offers beverage manufacturers an effective solution to formulate products with reduced sugar, no added sugar, or sugar-free claims while maintaining excellent taste profiles.

                        More than 80% of the world’s Monk Fruit production originates from China, making it one of the most recognized natural sweetener ingredients used in functional beverages, sparkling drinks, sports nutrition beverages, energy drinks, dairy drinks, plant-based beverages, flavored waters, and ready-to-drink nutritional products.

                        Our Monk Fruit Extract is available in multiple Mogroside V specifications ranging from 20% to 75%, allowing formulators to select the optimal sweetness intensity, flavor profile, and cost-performance ratio for different beverage applications.

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                        • Nutmeg Extract – Food-Grade Natural Flavor & Antioxidant – Organic, Halal, Kosher Certified Bulk Ingredient for F&B Industry

                          Nutmeg Extract Natural Flavor & Antioxidant for Food

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                          Nutmeg Extract Natural Flavor & Antioxidant for Food

                          Nutmeg Extract Food Flavoring Antioxidant

                          Nutmeg Extract is a premium, natural flavoring and antioxidant ingredient derived from high-quality nutmeg seeds. Widely used in the food and beverage industry, this extract enhances the taste profile of various products and provides powerful antioxidant properties. Perfect for use in beverages, snack foods, bakery goods, and dietary supplements, this extract is produced under cGMP standards with top-tier certifications such as SGS, USDA Organic, IAF, HACCP, CERES EU Organic, Halal, and Kosher, ensuring superior quality and safety for bulk purchasing and manufacturing.

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                          • Ophiopogon Extract for Dry Cough Relief – Lung Moisturizing Respiratory Support Ingredient for Pharma-Grade Formulations

                            Ophiopogon Extract Lung Moisturizer Respiratory Dry Cough Relief

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                            Ophiopogon Extract Lung Moisturizer Respiratory Dry Cough Relief

                            Ophiopogon Extract Lung Moisturizer Cough Relief

                            Ophiopogon Extract (Ophiopogon japonicus) is a natural remedy prized in Traditional Chinese Medicine for its lung-moisturizing and soothing properties. It is most commonly used to treat dry coughs, promote respiratory comfort, and nourish lung health. Ophiopogon is rich in saponins, polysaccharides, and other bioactive compounds that help soothe the respiratory tract, making it an excellent ingredient in dry cough syrups, lung tonics, and anti-inflammatory supplements. It has a long history of use for individuals suffering from dry, irritated throats, chronic coughing, and respiratory discomfort.

                            Available in bulk for the production of high-quality respiratory health supplements and pharmaceutical-grade formulations, Ophiopogon Extract is a trusted choice for companies seeking effective, natural solutions for lung health, cough relief, and respiratory care.

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                            • Panax Notoginseng Extract – TCM Hemostatic Powder for Trauma Care & Sports Injury Creams | USP Standard Bulk Supply

                              Panax Notoginseng Extract TCM Hemostatic for Injury Creams

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                              Panax Notoginseng Extract TCM Hemostatic for Injury Creams

                              Notoginseng Extract Hemostatic Trauma

                              Panax Notoginseng Extract, derived from the roots of the Panax notoginseng plant, is renowned for its hemostatic, anti-inflammatory, and healing properties. It is commonly used in sports injury creams, trauma ointments, and health supplements due to its ability to promote blood circulation, reduce swelling, and accelerate tissue repair. This extract also plays a crucial role in controlling bleeding, making it a valuable natural ingredient for trauma care.

                              Our Panax Notoginseng Extract is manufactured in strict accordance with USP standards, ensuring high purity and effectiveness. Certified by SGS, USDA Organic, IAF, HACCP, and other reputable organizations, this extract is suitable for use in creams, ointments, and dietary supplements focused on injury recovery, blood circulation, and overall healing.

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                              • Patchouli Extract – cGMP Certified Natural Anti-inflammatory and Skin Health Ingredient for Functional Foods & Supplements Wholesale

                                Patchouli Extract Anti-Inflammatory Skin Health for Functional Foods

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                                Patchouli Extract Anti-Inflammatory Skin Health for Functional Foods

                                Patchouli Anti-Inflam Skin Health

                                Patchouli Extract is a natural anti-inflammatory ingredient extracted from the Patchouli plant (Pogostemon cablin). Rich in patchoulol and other beneficial compounds, this extract offers anti-inflammatory, skin rejuvenating, and anti-aging benefits. It has been used in traditional medicine for centuries and is now incorporated into functional foods, nutritional supplements, and cosmetic formulations. Patchouli Extract supports skin health, promotes wound healing, and helps to reduce skin inflammation while enhancing the overall appearance of the skin.

                                Manufactured in a cGMP certified facility, our Patchouli Extract ensures the highest standards of purity and safety. It is certified by SGS, USDA Organic, IAF, HACCP, and Halal & Kosher certifications, ensuring it meets the highest quality for global markets. Available in bulk, this extract is ideal for B2B buyers looking to enhance their products with a natural anti-inflammatory and skin health ingredient.

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                                • Peony Root Extract for Menopause Relief – EFSA-Reviewed Anti-Aging & Collagen Boosting Herbal Ingredient in Bulk

                                  Peony Root Extract Anti-Aging Collagen Booster Menopause Serums

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                                  Peony Root Extract Anti-Aging Collagen Booster Menopause Serums

                                  Peony Root Anti-Aging Collagen

                                  Peony Root Extract, derived from the Paeonia lactiflora plant, is a potent anti-aging and collagen-boosting ingredient, recognized for its ability to improve skin elasticity, reduce fine lines and wrinkles, and support menopausal health. The flavonoids and phenolic acids found in this extract are known for their anti-inflammatory, antioxidant, and collagen-enhancing properties, making it an ideal choice for creating anti-aging serums, collagen-boosting supplements, and menopause support formulas.

                                  Manufactured in a cGMP-certified facility and EFSA-reviewed, our Peony Root Extract adheres to the highest international standards for purity, safety, and effectiveness. Certified by SGS, USDA Organic, IAF, HACCP, Halal, and Kosher, it ensures superior quality. Available in bulk quantities, this extract is perfect for businesses looking to create premium anti-aging, collagen-boosting, and menopausal wellness products.

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                                  • Perilla Seed Extract – Omega-Rich & Antioxidant Botanical Ingredient – Food-Grade & Pharmaceutical-Grade Bulk Supply

                                    Perilla Seed Extract Fatty Acids & Antioxidants for Foods

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                                    Perilla Seed Extract Fatty Acids & Antioxidants for Foods

                                    NutrientRich Perilla Seed Extract Supplier

                                    Perilla Seed Extract is a premium ingredient rich in fatty acids and antioxidants, making it an excellent choice for enhancing the nutritional profile of dietary supplements, functional foods, and wellness products. Sourced from Perilla frutescens, this extract is high in alpha-linolenic acid (ALA), which has been shown to support heart health, reduce inflammation, and promote overall wellness.

                                    Manufactured in a cGMP-certified facility, our Perilla Seed Extract ensures maximum purity and potency, adhering to rigorous industry standards such as SGS, USDA Organic, IAF, HACCP, CERES EU Organic, and Halal & Kosher certifications. Available in bulk, this extract is ideal for B2B buyers and businesses looking to add a premium and high-performance ingredient to their health supplements, functional foods, and nutraceutical formulations.

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                                    • Hawthorn Extract EP 10.0 – Pharmaceutical-Grade Cardiovascular Support Ingredient for Heart Health Supplements

                                      Pharma-Grade Hawthorn Extract EP 10.0 Cardiovascular for Heart Health

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                                      Pharma-Grade Hawthorn Extract EP 10.0 Cardiovascular for Heart Health

                                      Hawthorn Extract EP 10.0 Cardiovascular Heart Health Tablets

                                      Hawthorn Extract EP 10.0 is a monographed extract known for its cardiovascular support properties. Widely recognized for promoting heart health, this pharma-grade extract is ideal for manufacturers of heart health supplements, functional foods, and tablets. Sourced from Crataegus species, it provides natural support for blood circulation, heart function, and overall cardiovascular well-being. Available in bulk supply, this premium extract meets international pharmacopeia standards, ensuring high quality and consistency for large-scale production.

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