Description

Product Name: CLA Glycerides 60% Microencapsulated Powder WDP

Active Ingredient: Conjugated Linoleic Acid (CLA) Glycerides

Product Grade: 60%

CLA Glycerides Content: 540–620 mg/g

Total Fat: 60% / 70% min.

Product Form: Microencapsulated Powder

Water Performance: WDP — Water Dispersible Powder

Processing Technology: Microencapsulation Technology

Main Applications: Nutritional Powders, Dietary Supplements, Beverages, Functional Foods and Nutrition-Oriented Formulations

• 60% High-Loading CLA Glycerides

The product is positioned as a 60% CLA Glycerides microencapsulated powder, providing a higher-loading option for manufacturers requiring a concentrated CLA glycerides ingredient in powdered form.

Compared with lower-concentration grades, the higher loading can provide greater flexibility when the finished formulation requires a substantial amount of CLA glycerides while controlling the total quantity of raw material added.

The defined 60% grade also provides a clear reference point for formulation calculation, raw-material evaluation and commercial procurement.

1.1  540–620 mg/g CLA Glycerides

The product specifies 540–620 mg/g CLA glycerides, providing a quantitative range for the key active lipid component.

This specification gives manufacturers a clear technical parameter for evaluating the raw material and calculating its contribution to the finished formulation.

For procurement and quality control, the CLA glycerides specification can be used together with the total-fat requirement and other product specifications to establish the technical standard for the ingredient.

1.2  60% / 70% Minimum Total Fat

The product specification includes 60% / 70% minimum total fat.

This defined total-fat parameter provides an additional quantitative indicator of the nutritional lipid content and allows manufacturers to evaluate the product according to the applicable specification.

Together with the 60% product grade and 540–620 mg/g CLA glycerides specification, the total-fat parameter creates a clearer technical profile for formulation development and raw-material procurement.

 

2.WDP — Water Dispersible Powder

2.1WDP stands for Water Dispersible Powder.

The WDP format is designed to provide practical dispersion when the microencapsulated CLA glycerides powder is incorporated into water-based formulation systems.

This provides an application advantage over directly handling oil-based CLA glycerides, particularly in powdered beverages, nutritional powders and other formulations where an oil-based nutritional lipid needs to be incorporated into a dry or water-containing system.

Actual dispersion performance can depend on dosage, water conditions, mixing method and finished-product formulation, so application-specific testing can be conducted when required.

2.2Microencapsulation Technology

CLA glycerides are oil-based nutritional lipids. Developing a high-loading CLA powder requires an encapsulation system that can accommodate the characteristics of the oil while maintaining practical powder properties.

Our Microencapsulation Technology focuses on the actual performance of the finished powder, including:

• High CLA glycerides loading
• Powder processability
• Powder handling
• Blending performance
• Water dispersion
• Formulation compatibility
• Specification consistency

The objective is not simply to convert oil into powder, but to develop a concentrated powdered ingredient with defined specifications and practical application performance.

2.3High Loading and Powder Processing

The 60% grade provides a high-loading CLA glycerides format while maintaining a practical powdered form for ingredient handling and formulation.

For manufacturers, the technical value of the microencapsulation process is reflected in the balance between high lipid loading and usable powder characteristics. A successful encapsulation system needs to accommodate the oil content while providing powder that can be handled, blended and incorporated into the intended formulation.

2.4Formulation Flexibility

The combination of a high CLA glycerides loading and WDP format provides flexibility for different formulation systems.

The ingredient can be evaluated for dry blends, nutritional powders, dietary supplements, powdered beverages and functional food formulations.

For products with specific dispersion requirements, processing conditions or dosage targets, application testing can be used to determine the most appropriate incorporation method.

2.5Defined Specifications for Commercial Procurement

For high-loading microencapsulated lipid ingredients, the practical value of the technology should ultimately be reflected in measurable product specifications.

This product provides several clear technical parameters:

60% product grade + 540–620 mg/g CLA glycerides + 60% / 70% minimum total fat + WDP format.

These specifications provide manufacturers with clear reference points for supplier evaluation, formulation calculation, incoming quality control and long-term procurement.

2.6Quality and Specification Consistency

Quality control for microencapsulated nutritional lipid powders involves both the active ingredient specification and the physical characteristics of the powder.

Our product development approach focuses on controlled Microencapsulation Technology and defined specifications to support consistency in CLA glycerides content, total fat and powder characteristics.

This specification-based approach helps provide a reliable raw material for formulation development and commercial production.

 

3.Advanced Ingredient Technology Platform

Although this CLA product is specifically developed using Microencapsulation Technology, our broader advanced ingredient technology platform includes:

• Liposomal Technology
• Pellet Technology
• Granulation Technology
• Microencapsulation Technology
• Submicroencapsulation Technology
• Cocrystal Technology
• Co-amorphous Technology

Different active ingredients have different physicochemical properties and formulation challenges. The appropriate technology can therefore be selected according to the active ingredient, target dosage form, processing conditions and final application.

 

Product Specifications

Product Name	CLA Glycerides 60% Microencapsulated Powder WDP
Active Ingredient	Conjugated Linoleic Acid (CLA) Glycerides
Product Grade	60%
CLA Glycerides Content	540–620 mg/g
Total Fat	60% / 70% min.
Product Form	Microencapsulated Powder
Water Performance	WDP — Water Dispersible Powder
Processing Technology	Microencapsulation Technology
Main Applications	Nutritional Powders, Dietary Supplements, Beverages, Functional Foods

 

4.Key Product Characteristics

• 60% high-loading CLA Glycerides grade
• 540–620 mg/g CLA glycerides
• 60% / 70% minimum total fat
• WDP — Water Dispersible Powder
• Microencapsulated CLA glycerides
• High-loading nutritional lipid powder
• Convenient powder handling and blending
• Water dispersion performance
• Defined technical specifications
• Suitable for dry and water-based formulations

 

5.Why Choose CLA Glycerides 60% Microencapsulated Powder WDP?

5.1High 60% Grade
Provides a concentrated CLA glycerides powder for formulations requiring a relatively high nutritional lipid loading.

5.2 540–620 mg/g CLA Glycerides
A clearly defined quantitative range provides a practical parameter for raw-material evaluation and formulation calculation.

5.3Water Dispersible Powder Format
WDP characteristics support practical dispersion when incorporating the ingredient into water-based formulation systems.

5.4High-Loading Microencapsulation
The encapsulation system is designed to balance CLA glycerides loading with powder handling, processing and dispersion performance.

5.5Defined Total Fat Specification
The 60% / 70% minimum total-fat specification provides an additional quantitative parameter for quality evaluation and procurement.

5.6Application-Oriented Technology
The focus is on measurable product performance — loading, powder processability, dispersion, formulation compatibility and specification consistency.

 

6.Applications

6.1Dietary Supplements

Suitable for powdered dietary supplement formulations requiring a concentrated CLA glycerides ingredient.

6.2Nutritional Powders

Can be incorporated into nutritional powders and dry formulations requiring a high-loading CLA glycerides powder.

6.3Powdered Beverages

The WDP format can be considered for powdered beverage and nutritional drink formulations where dispersion of the CLA powder is required.

6.4Functional Foods

Suitable for functional food formulations requiring CLA glycerides in a convenient powdered format.

6.5Nutrition-Oriented Products

The high-loading 60% grade can be evaluated for various nutrition-focused products according to target dosage and formulation requirements.

6.6Customized Formulations

Application-specific development can be discussed according to CLA glycerides concentration, dosage, processing conditions and finished-product format.

 

Supply & Customized Processing

We supply high-loading microencapsulated CLA glycerides powder for international ingredient buyers, dietary supplement manufacturers, functional food companies and nutritional product developers.

Customized development can be discussed according to:

• CLA glycerides concentration
• Total fat specification
• WDP requirements
• Powder characteristics
• Dispersion requirements
• Finished-product application
• Packaging specifications
• OEM / customized processing

For new product development, application testing can be considered to determine suitable dosage and processing conditions.

 

7.Quality Assurance & Documentation

Relevant technical and quality documents can be provided according to product and order requirements, including:

• Product Specification
• Certificate of Analysis (COA)
• Safety Data Sheet (SDS / MSDS)
• Product documentation for formulation evaluation
• Other available quality and compliance documents upon request

Our quality approach focuses on defined specifications, controlled processing and batch-to-batch consistency to support reliable commercial ingredient procurement.

 

FAQ

1.What is CLA Glycerides 60% Microencapsulated Powder WDP?
It is a high-loading microencapsulated CLA glycerides powder with a 60% product grade, 540–620 mg/g CLA glycerides and 60% / 70% minimum total fat specification.

2.What does CLA stand for?
CLA stands for Conjugated Linoleic Acid.

3.What is the CLA glycerides specification?
The product specifies 540–620 mg/g CLA glycerides.

4.What is the total-fat specification?
The specification is 60% / 70% minimum total fat, according to the applicable product specification.

5.What does WDP mean?
WDP stands for Water Dispersible Powder, describing the water-dispersible powder format.

6.What technology is used to produce this product?
The product is developed using Microencapsulation Technology, converting oil-based CLA glycerides into a high-loading powdered ingredient.

7.Is the product suitable for water-based formulations?
Yes. The WDP format is designed for water dispersion and can be evaluated for powdered beverages and other water-containing formulations according to application-specific processing conditions.

8.What are the main applications?
Nutritional powders, dietary supplements, powdered beverages, functional foods and other nutrition-oriented formulations.

9.Can the CLA concentration or specification be customized?
Customized concentration, powder characteristics and application-oriented processing can be discussed according to project requirements.