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DAG 70% / 50% Microencapsulated Powder WDP Water Dispersible DAG

DAG 70% / 50% Microencapsulated Powder WDP Water Dispersible Diacylglycerol

DAG 70% / 50% Microencapsulated Powder WDP is a powdered Diacylglycerol (DAG) ingredient developed using Microencapsulation Technology. Available in 70% and 50% grades, the product provides a high-loading nutritional lipid in a convenient powder format.

The WDP (Water Dispersible Powder) format is designed to support practical dispersion in water-based formulation systems, while the microencapsulation process converts the oil-based DAG ingredient into a more convenient form for powder handling, blending and formulation.

With clearly defined 70% / 50% minimum total fat specifications, the product provides formulation flexibility for manufacturers developing nutritional powders, dietary supplements, powdered beverages, functional foods and other nutrition-oriented products.

As a global supplier of nutritional food ingredients and advanced ingredient technologies, we provide solutions based on Liposomal Technology, Pellet Technology, Granulation Technology, Microencapsulation Technology, Submicroencapsulation Technology, Cocrystal Technology and Co-amorphous Technology, with customized ingredient development and OEM processing available according to application requirements.