Description

Sorghum Red Natural Pigment is derived from the pericarp (outer layer) of selected high-pigment sorghum grains. Through aqueous extraction, concentration, and spray-drying, this natural colorant achieves an intense brick-red hue that maintains its vibrancy and stability across processing conditions. Unlike synthetic dyes, Sorghum Red is completely natural, non-toxic, and eco-friendly, meeting global regulatory standards for clean-label food and cosmetic production.

Our pigment is produced from non-GMO sorghum cultivated in our 60,000-acre eco-certified plantation. The controlled cultivation environment and sustainable harvesting practices ensure consistent pigment concentration and batch-to-batch stability.
We implement strict GMP and HACCP manufacturing standards throughout extraction, filtration, purification, and drying, guaranteeing purity and color accuracy.
Our factory holds the following certifications:
ISO9001 Quality Management Certification
FSSC22000 Food Safety System Certification
FDA Registration
Organic Product Certification
Kosher & Halal Certification
These credentials affirm our reliability as a global supplier of plant-based pigments for the food, beverage, pharmaceutical, and cosmetic industries.

Chemical Composition and Properties
1.Main Components: Apigenin and Quercetin
2.Appearance: Brick-red powder or liquid
3.Odor: Slight natural aroma
4.Solubility: Soluble in water and ethanol; insoluble in oils
5.pH Stability: Stable in neutral and slightly acidic environments
6.Heat & Light Resistance: Excellent – maintains color integrity during baking, pasteurization, and UV exposure
The presence of flavonoid compounds not only delivers strong color performance but also provides antioxidant and anti-inflammatory benefits, making it an ideal choice for functional foods and beauty formulations.

Functional Advantages
1.Stable under heat and light – retains vivid color during cooking and storage.
2.Naturally derived – extracted from 100% plant source, safe for food-grade and cosmetic-grade use.
3.Eco-friendly and sustainable – renewable agricultural resource with low environmental footprint.
4.Antioxidant-rich – enhances the nutritional profile of functional foods and supplements.
5.Versatile solubility – easily disperses in water-based systems, ideal for beverages and confectionery.

Application Fields
Sorghum Red is widely applicable across multiple sectors:

1.Food & Beverage Industry:
1.1Meat products (sausages, hams, cured meats)
1.2Bakery goods (cakes, cookies, pastries)
1.3Confectionery and jellies
1.4Ice cream, yogurt, and dairy beverages
1.5Carbonated drinks and flavored beverages

2.Pharmaceutical & Nutraceutical Industry:
2.1Capsule and tablet coating colorant
2.2Functional drink formulations
2.3Herbal supplements
2.4Antioxidant blends

3.Cosmetic & Personal Care Applications:
3.1Lipsticks, blush, and eye shadow pigments
3.2Natural colorant for creams, serums, and balms
3.3Safe alternative to synthetic dyes in organic beauty products

pH Stability：4.0–8.0
Heat Stability：Excellent
Light Stability：Excellent
Main Pigments：Apigenin, Quercetin
Heavy Metals：<10 ppm
Moisture Content：≤6.0%
Shelf Life：24 months (cool, dry place)

Packaging and Storage
Packaging: 1kg, 5kg, 20kg food-grade aluminum foil bags or drums
Storage: Store in a cool, dry, well-ventilated area away from direct sunlight and moisture
Shelf Life: 2 years under recommended storage conditions

We currently supply to customers in Europe, North America, Japan, Korea, and Southeast Asia, supporting OEM/ODM cooperation for both bulk pigments and finished product formulations.

Sorghum Red FAQ (Frequently Asked Questions)

1. What is Sorghum Red Natural Pigment?
Sorghum Red is a natural, plant-derived red pigment extracted from the outer pericarp of black-purple or reddish-brown sorghum grains. It contains Apigenin and Quercetin, providing a warm, stable red color with antioxidant properties.

2. Is Sorghum Red safe for consumption and use?
Yes. Sorghum Red is certified by ISO9001, FSSC22000, FDA, Organic, Kosher, and Halal, making it safe for food, cosmetic, pharmaceutical, and nutraceutical applications.

3. What does Sorghum Red look like and how does it dissolve?
It appears as a brick-red amorphous powder or liquid, slightly aromatic. It is easily soluble in water and ethanol but insoluble in oils.

4. How stable is Sorghum Red?
Sorghum Red exhibits excellent light and heat stability, maintaining a consistent warm red hue across a range of pH and processing conditions.

5. What are the main applications of Sorghum Red?

• Food & Beverages: Meat products, bakery goods, confectionery, dairy products, beverages

• Pharmaceuticals & Nutraceuticals: Capsules, coated tablets, functional supplements

• Cosmetics: Lipsticks, blushers, and other makeup formulations

6. How should Sorghum Red be stored?
Store in a cool, dry place, away from direct sunlight and moisture. Seal tightly after use to maintain color quality and stability.

7. Does Sorghum Red affect taste or aroma?
No. It has a slight natural aroma but does not significantly affect taste, making it ideal for food, beverage, and cosmetic applications.

8. How strong is its coloring ability?
Sorghum Red has high tinting strength, excellent compatibility with various formulations, and provides a vibrant, natural red tone that enhances the visual appeal of products.

9. Is the supply of Sorghum Red reliable?
Yes. The pigment is sourced from 60,000 acres of pollution-free plantations, ensuring stable supply, traceability, and consistent premium color from raw material to final product.