Description

Natto Peptide is derived from fermented soybeans using the Bacillus subtilis fermentation process, producing nattokinase, bioactive peptides, soy lecithin, vitamin K2, isoflavones, SOD, minerals, and amino acids. This high-quality peptide powder is ideal for functional foods, nutraceuticals, dietary supplements, pharmaceutical, and cosmetic industries.

It offers cardiovascular protection, brain health support, bone density enhancement, immune regulation, digestive health, and anti-aging benefits, making it a versatile ingredient for global health-focused products.

Nutritional & Chemical Composition
●Protein: High-quality, rich in essential amino acids
●Peptides: Bioactive nattokinase peptides
●Vitamin K2: Promotes calcium deposition in bones
●Soy lecithin: Supports brain function and lipid metabolism
●Isoflavones: Plant-based estrogen for anti-aging and menopausal support
●Minerals & Trace Elements: 10 minerals, 22 trace elements
●Microbiota support: Promotes gut microbiome balance
Quality Specifications:
ISO22000, HACCP, HALAL, KOSHER certified
Free from heavy metals and microbial contamination
OEM customization for peptide concentration, protein ratio, and packaging

Health Benefits
1.Cardiovascular Support
1.1Natto peptides, especially nattokinase, help dissolve fibrin, reduce blood viscosity, and enhance vascular elasticity
1.2Supports blood circulation, reduces thrombosis risk, and helps maintain healthy arteries

2. Bone Health
2.1Rich in Vitamin K2, which is essential for calcium deposition
2.2Prevents osteoporosis and maintains bone density, particularly for adults aged 40–50

3.Brain Health
3.1Contains soy lecithin, a key component of cell membranes
3.2Supports memory, cognitive function, and overall brain health

4.Digestive & Gut Health
4.1Fermentation produces probiotics that regulate intestinal flora, alleviate constipation, and promote gut balance
4.2Supports detoxification and nutrient absorption

5. Nutritional Supplementation
5.1High in protein, peptides, vitamins, minerals, and trace elements
5.218 amino acids, 10 minerals, 22 trace elements, SOD, and isoflavones provide comprehensive nutritional support

6.Anti-Aging & Skin Care
6.1Isoflavones contribute to plant-based estrogen activity
6.2Promotes skin health, anti-aging, and mitigates menopausal symptoms

Applications
1.Functional Food & Beverages
1.1Health drinks, protein shakes, nutritional powders
1.2Cardiovascular, bone, and brain health formulations

2Nutraceuticals & Dietary Supplements
2.1Capsules, tablets, soft gels, and powder-based products
2.2Cardiovascular, anti-aging, immunity, and bone support supplements

3.Pharmaceutical & Clinical Nutrition
3.1Non-drug therapies for vascular health, osteoporosis prevention, and gut health

4.Cosmetic & Wellness Products
4.1Anti-aging skincare and beauty supplements
4.2Promotes wellness through cardiovascular, bone, and skin benefits

Product Advantages
1.Comprehensive nutritional profile with peptides, nattokinase, soy lecithin, vitamin K2, isoflavones, SOD
2.Broad-spectrum health benefits: cardiovascular, bone, brain, digestive, immunity, anti-aging
3.OEM customization: peptide content, protein ratio, packaging, and labeling

Manufacturing Process
1.Raw Material: Premium fermented soybeans (natto)
2.Fermentation Method: Bacillus subtilis enzymatic fermentation
3.Extraction: Advanced enzymatic methods to obtain peptides and nattokinase
4.Quality Control: Protein, peptide, microbial testing, vitamin K2, isoflavone content, and heavy metals

Packaging & OEM Services
1.Standard: 1kg, 5kg, 10kg, 25kg drums
2.Custom packaging and private label options
3.OEM customization for peptide concentration, protein levels, format, and labeling

Global Market Distribution
1.Exported to North America, South America, Japan, Korea, Middle East, Southeast Asia
2.Ideal for B2B ingredient suppliers, functional food brands, nutraceutical manufacturers, and global distributors

B2B Customers
1.Nutritional supplement manufacturers
2.Functional food and beverage brands
3.Pharmaceutical and clinical nutrition providers
4.Cosmetic and anti-aging product developers
5.Global ingredient distributors and wholesalers

Natto Peptide – Frequently Asked Questions (FAQ)

1. What is Natto Peptide?

Natto Peptide is a high-quality bioactive peptide extracted from fermented soybeans (natto) using advanced enzymatic fermentation with Bacillus subtilis. It contains protein, soy lecithin, vitamin K2, nattokinase, isoflavones, SOD, and 18 amino acids, offering a comprehensive nutritional profile.

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2. What are the main health benefits of Natto Peptide?

Natto Peptide provides multiple functional benefits, including:

• Cardiovascular support: helps dissolve blood clots, improve circulation, reduce blood viscosity, and enhance vascular elasticity (“vascular cleaner”)

• Bone health: vitamin K2 promotes calcium deposition and helps prevent osteoporosis

• Brain support: soy lecithin aids cognitive function

• Gut health: regulates microbiota, improves digestion, alleviates constipation, and enhances nutrient absorption

• Anti-aging and skin health: soy isoflavones provide plant-based estrogen activity, supporting menopausal wellness and skin vitality

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3. Does Natto Peptide contain nattokinase?

Yes. Natto Peptide naturally contains nattokinase, a bioactive enzyme known for supporting healthy blood circulation and vascular function.

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4. Is Natto Peptide safe for all age groups?

It is generally safe for adults, particularly middle-aged and older adults, due to its cardiovascular and bone-supporting properties. Always advise consulting a healthcare professional for individuals on anticoagulant medication or with special medical conditions.

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5. What applications is Natto Peptide suitable for?

Natto Peptide can be used in:

• Functional foods and beverages

• Dietary supplements

• Nutraceuticals

• Cosmetic formulations for anti-aging and skin health

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6. What certifications does the product have?

Natto Peptide meets international quality standards, including:

• ISO22000

• HACCP

• HALAL

• KOSHER

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7. Can you provide OEM or customized specifications?

Yes. OEM customization is available for:

• Peptide content

• Protein levels

• Packaging formats
  This allows manufacturers to develop tailored health products for global markets.

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8. Which regions is Natto Peptide exported to?

Natto Peptide is exported worldwide, including:

• North America

• South America

• Japan & Korea

• Middle East

• Southeast Asia

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9. What is the shelf life and recommended storage?

Shelf life: 24 months
Store in a cool, dry place, sealed and away from direct sunlight and moisture.

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10. Is Natto Peptide suitable for plant-based or vegan formulations?

Yes. It is derived from soybeans and is suitable for plant-based, vegetarian, and clean-label products.