Apple Polyphenols 70% Antioxidant Beverage Stabilizer
Apple Polyphenols 70% Clear Drink Stabilizer
Our Apple Polyphenols 70% extract is a high-purity, antioxidant-rich natural ingredient derived through advanced ethanol extraction techniques. Featuring a minimum of 70% active polyphenol content, this ingredient is ideal for applications in functional beverages, dietary supplements, skincare products, and clean-label foods. Manufactured under cGMP, HACCP, and SGS third-party verification, and certified Halal, Kosher, and IAF accredited, this product offers guaranteed safety, stability, and performance for global B2B markets. We offer bulk supply and custom OEM/ODM services tailored to your formulation needs.
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Mogroside V 1% Monk Fruit Extract Diabetic Sweetener
Mogroside V Monk Fruit Sweetener Diabetes Safe
Our Monk Fruit Extract (Mogroside V 1%) is a premium-grade natural sweetener extracted using water-based techniques and spray-drying processes. Known for its intense sweetness and zero-calorie content, this extract is ideal for applications in diabetic-friendly food and beverage formulations, functional supplements, and nutraceuticals. Produced under cGMP and HACCP guidelines and verified by third-party organizations such as SGS and IAF, our Monk Fruit Extract is available in bulk supply with OEM/ODM services for global markets including North America, Europe, Asia, and the Middle East.
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High-Purity Walnut Peptide for Nutrition & Cosmetics
Walnut Peptide is a high-value bioactive ingredient produced from cold-pressed, defatted walnut meal using advanced enzymatic hydrolysis and targeted small-peptide separation technology. More than 80% of the peptides are low-molecular-weight fractions (<1000 Da), enabling rapid absorption and superior bioavailability. The product contains a complete spectrum of amino acids—including all eight essential amino acids—balanced in ideal ratios to support human metabolic needs.
Scientific analysis has identified bioactive peptide chains in Walnut Peptide that support memory enhancement, cognitive protection, and antioxidative activity. These small molecules help protect neural cells, reduce oxidative stress, and remove excessive free radicals generated during metabolism. Walnut Peptide is particularly beneficial for individuals with memory decline, fatigue, learning difficulties, or aging-related cognitive impairment. It is also valuable for adolescents requiring enhanced cognitive development and concentration.
The product features excellent solubility, clarity in water, stability in acidic conditions, mild flavor (decolorized and deodorized), and reliable functional performance. With an average molecular weight of ~500 Da, Walnut Peptide is quickly absorbed and utilized by the body, making it ideal for use in functional foods, nutritional supplements, beverages, cosmetics, and pharmaceutical formulations.
Certified under ISO22000, HACCP, HALAL, and KOSHER quality systems, our Walnut Peptide is distributed throughout North America, South America, Japan, Korea, the Middle East, and Southeast Asia. OEM/ODM customization—including peptide content, particle size, purity, formulation, solubility, and packaging—is available based on specific application needs for foods, functional beverages, solid drinks, dairy products, skincare, and nutraceuticals.
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